A Little Taste of Home
The MSU Bakers formed in 1971 when bakers from all Michigan State University residence halls were consolidated into a single group. For more than three decades, the bakery operated out of a converted dining room before moving into a new facility in 2007. Our staff consists of skilled bakers with over 150 years of combined experience and MSU students. We proudly produce hand-decorated products, made-from-scratch breads, bagels, cakes, and cookies, which are served in campus dining halls and are also available to the MSU community. The bakery's Spartan line is especially popular for game days and graduations. With the convenience of online ordering, parents can also treat their Spartans with MSU Bakers products, delivering a sweet taste of home.